karuvepillai Idly Podi
Ingredients: Bengal Gram Dhall, Urad Dhall, Pepper, Cumin, Asafoetida, Dry Red Chilli, Kashmir Chilli, Garlic Usage: Serve Karuveppillai Idly Podi with Idilis or Dosas. Mix a little Podi with Sesame Oil or Refined Oil to form Paste & Use it Advantages: Acts as good source of antioxidants aiding digestion & potentially helping with blood sugar control & hair health
Muruga Idli Podi is a signature South Indian chutney powder crafted with roasted urad dal, chana dal, dry red chilies, sesame seeds, and flavorful spices. It is blended to perfection for a bold, nutty, and spicy taste that enhances soft idlis and crispy dosas. Just mix with gingelly oil or ghee for a lip-smacking chutney alternative. Packed with protein and taste, this podi is free from preservatives, additives, and artificial flavors. Whether for daily meals or travel, Muruga Idli Podi is your go-to side dish that brings the taste of tradition to your table.
Additional Information:
| Size | 100 gms , 250 gms , 500 gms , 1 kg |
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